by Anindya | Mar 16, 2017 | Eating Out, Food, Foodblog |
The invitation read as – ‘Invitation to Kolkata’s largest transitional gastro Brew pub’. The question which came to the mind is- what is a transitional gastro pub and we found the answer. Afra Tafri has opened up at a place which doesn’t...
by Anindya | Mar 13, 2017 | Food, Foodblog |
This lemon yogurt cake is my quilt, which I can wrap around after a day’s hard work. This lemon yogurt cake is my 30 year old Feluda flick Hatyapuri, which I can read any time. This lemon yogurt cake is my any movie of the Bourne Series, which I can always watch...
by Anindya | Mar 7, 2017 | Food, Foodblog |
Can we possibly name this as Holi cookies? I think colourful cookies will sound better. He has his name saved in Madhushree’s mobile as Ashok Man Friday. Coming from Gopiballavpur in West Midnapore, a place in West Bengal and Odisha border, he has been there...
by Anindya | Mar 3, 2017 | Food, Foodblog |
“It is now more than two years that Shankar Pandit opens up the famous phuchka Shop at Vivekananda Park alone. His wife, Durga pandit or Durgadi to all the loyal customers, passed away rather untimely around September 2014 in a freaky road accident in front of...
by Anindya | Feb 28, 2017 | Food, Foodblog |
The Bengali name is well known and it is a very common pairing with bhaat (rice) and dal (lentils) but very rarely, Mourala Mach becomes a main star of any meal. Whenever there is a party or house guests, there is always a discussion point on the starters to go with...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
