by Anindya | Oct 27, 2017 | Eating Out, Food |
It was difficult to locate the place. We were supposed to a photoshoot of Josephine Huang. Nestled above an abandoned petrol pump turned garage on G C Avenue, one needs to be extra attentive to find the building and the only landmark is a tiny hoarding at the second...
by Anindya | Oct 24, 2017 | Food, Foodblog |
How did we first taste Shapla Chingri? It will not be exaggerating to say that this is the invention of the season at our dinner table. The fact that water lilly stem could be used for a recipe and that too with small shrimps, was unimaginable. My mother in law first...
by Anindya | Oct 19, 2017 | Food, Foodblog |
Scene 1 take 1 – the first day It almost became a competition between the father and the son. The greedy son of a clandestine greedy father (my known ones would refuse that). When the first batch of Jibe Goja was made, I was excited but since there hasn’t...
by Anindya | Oct 9, 2017 | Hong Kong, Travel, Travelogues |
I had 2 hours to spend at Tai O Village – a Small village at Lantau Island. By then I had already done an excellent cable car ride and a guided tour of the Ngong Ping village started with our guide Julie. After the tea tasting session with the ever refreshing...
by Anindya | Oct 7, 2017 | Food, Foodblog |
Fried rice and its popularity in Kolkata, especially amongst Bengalis Is fried rice one of the most popular rice dishes in the world? If I would have been asked to pass on a verdict, then I would say yes without blinking an eye lid. A simple fried rice with optimum...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
