by Madhushree Basu Roy | Jul 6, 2019 | Food, Foodblog |
Shorshe is love for a Bengali. You will rarely find a Bong who does not like shorshe. Couple that with chingri and you have shorshe bhapa chingri, a Bengali classic that arouses passion like none other. Someone once said that the secret to great cooking is to first...
by Madhushree Basu Roy | Jun 17, 2019 | Food, Foodblog |
Do you remember the song from dil hai ki manta nahi where Pooja Bhatt, in her beautiful off shoulder silk dress and Aamir Khan in his captain cap were romancing in a barn with a watermelon slice? As Pooja Bhatt picks the watermelon seed off Aamir’s cheek and...
by Madhushree Basu Roy | Jun 9, 2019 | Eating Out, Food |
I just ate from the hand of God- That was my thought at the end of the Chef’s tasting menu at Indian Accent New Delhi. It was simply numbing. I have to agree that I had never had the opportunity to eat food cooked by a Michelin Star chef. It was like a dream...
by Madhushree Basu Roy | Jun 3, 2019 | Food, Foodblog |
I cannot blame Tugga for wanting to have pancakes all the time. I too get serious pancake cravings, especially in the evenings. Yes, I do restrain myself but with Tugga, I cannot. I am that mother who likes to go all out for cooking whatever the child demands (not a...
by Madhushree Basu Roy | May 21, 2019 | Food, Foodblog |
Everyone knows about our fascination or rather, fixation over eggs for breakfast. Breakfast has to have eggs in some form. However, this summer has been especially trying in terms of managing heat and the appetite. There are days when I wake up with an urge to have...