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Why Don’t I like Jamai Shashthi?

Why Don’t I like Jamai Shashthi?

by Madhushree Basu Roy | May 27, 2020 | Eating Out | 0 comments

I just received a couple of ‘Jamai Shashthi’ food promotions on my whatsapp. I have always, trust me, always wondered what was the hullabaloo about Jamai Shashthi. For all those who are non bongs, Jamai is son in law and jamai Shashthi is a day dedicated...
Almond Flour Banana Bread Gluten Free

Almond Flour Banana Bread Gluten Free

by Madhushree Basu Roy | May 26, 2020 | Food, Foodblog | 0 comments

Were you aware of gluten intolerance a few years back? A decade back, no one thought twice about eating anything made of all purpose flour. I think maida runs in our DNA. we have grown up eating maida, especially Bengalis, who love their luchis and porota, all made in...
Fulkopi Diye Chingri Mach | Cauliflower and Prawn Curry

Fulkopi Diye Chingri Mach | Cauliflower and Prawn Curry

by Madhushree Basu Roy | May 15, 2020 | Food, Foodblog | 0 comments

Prawns are literally sacred for us. I grew up by the sea and lived on seafood every single day till I left Port Blair. So prawns, lobsters and crabs were easily accessible and Ma loved cooking with them. During summer holidays, we would spend our time at Canning,...
Bhaja Masala | Bhaja Moshla | Bengali Roasted Spice Mix

Bhaja Masala | Bhaja Moshla | Bengali Roasted Spice Mix

by Madhushree Basu Roy | May 12, 2020 | Food, Foodblog | 0 comments

There are spice mixes and then there are the great ones. Bhaja Masala is one such magical ingredient in Bengali cuisine. We don’t call it masala definitely. It is bhaja moshla for us. It’s strange, how this one ingredient is part of every Bengali kitchen....
Ande Ka Halwa | Ande Ka Meetha Recipe

Ande Ka Halwa | Ande Ka Meetha Recipe

by Madhushree Basu Roy | May 1, 2020 | Food, Foodblog | 0 comments

Didi, dimer halua banabo? ( Didi, shall I make some egg halwa? ), asked my daughter’s new nanny. She has been a blessing for me during the lockdown period. I had heard about ande ka halwa on social media and for some reason, it never piqued my interest. There...
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About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • Tiramisu – there is no ‘authentic’ recipe
  • Dal Gosht With Sadaf Hussain and Late Sadia Dehlvi
  • Bengali Masoor Dal Khichuri/ Khichdi with Dimer Mamlette
  • Motor Dal Bhate | Matar Dal Mash
  • Mulo Diye Motor Dal | Yellow Split Pea Cooked With Radish

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Tiramisu – there is no ‘authentic’ recipe
  • Dal Gosht With Sadaf Hussain and Late Sadia Dehlvi
  • Bengali Masoor Dal Khichuri/ Khichdi with Dimer Mamlette

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