by Madhushree Basu Roy | Oct 20, 2022 | Food, Foodblog |
Diwali is the greatest Indian festival and almost the entire nation gears up for it right after Dussehra. Starting with Diwali gift boxes, food packages, recipe planning and party ideas, there is so much more. Diwali parties are also big and everyone plans entire...
by Madhushree Basu Roy | Aug 29, 2022 | Food, Foodblog |
It is perhaps the easiest of all Indian mithais- Besan Laddu. Come September, markets are flooded with different kinds of ladoos and Indian sweets. It is the beginning of the great Indian festival months starting from Ganesh Chaturthi and continuing till Diwali and...
by Madhushree Basu Roy | Jul 31, 2022 | Uncategorized |
Italian cuisine is one of the most popular international cuisines in India. However, in the name of Italian food, like many other cuisines, it is highly abused too. Pasta laden with cream and ketchup, overcooked pasta, sprinkled with excess red chillies and the list...
by Madhushree Basu Roy | Jun 30, 2022 | Food, Foodblog |
The pandemic has taught us, mothers, one thing- that is to re-invent snacks and make quick snacks out of anything for the forever hungry growing children. Bread pizza on a skillet is one such recipe that is quick and easy to make. Italians would sneer at the thought...
by Madhushree Basu Roy | Jun 5, 2022 | Food, Foodblog |
There are a million different ways to make catfish or Tangra mach in Bengal. Every home makes it differently and has a different name as well. Yesterday I made Tangra macher jhol for the legendary celebrity chef Sanjeev Kapoor when he came home for lunch. It was part...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
