by Anindya | Jan 30, 2018 | Food, Foodblog |
Very rarely we get confused over a dish and what to name it. We initially thought of calling this bhapa chorchori but then after a discussion with Pritha Sen, the eminent food researcher, it was clear that it can be called anything but chorchori. In Pritha di’s...
by Anindya | Jan 28, 2018 | Eating Out, Food, Foodblog |
It’s the season of Australian Open and once you enter Hard Rock Cafe Kolkata – this is what you see above – Love all Serve all. Love all Serve All – That’s what you will come across when you take the stairs through the memorabilia shop...
by Anindya | Jan 25, 2018 | Food, Foodblog |
Is Dal the most overlooked and undermined player in the team of food on our dining table? Most often, like a Goal keeper in football or the wicket keeper in cricket, Indian meal is incomplete without dal. Yet it never becomes a centre of attraction for Bengali’s...
by Anindya | Jan 18, 2018 | Hong Kong, Travel, Travelogues |
It was the last day of my HongKong tour. I had to leave the Hotel early so that I could reach the Airport on time but still had a comfortably placed morning and had nothing to do. If you have read my earlier post on HongKong, you would know by now how skeptical I was...
by Anindya | Jan 16, 2018 | Food, Foodblog |
Game, set and match. #EnsureAStronger2018 Mornings are the most chaotic times in every home. Office, school, Tiffin, breakfast – the list is quite endless. How and when do you focus on health? I have been an enthusiastic sportsperson since my childhood. Growing...
by Anindya | Jan 15, 2018 | Food, Foodblog |
I have never been a dessert fan while growing up. Pithe and Puli was definitely not something that I would crave. My neighbourhood in Bandel and as well as in Chandannagore, had many families and Bangal families (the ones having their roots in erstwhile Bangladesh),...
by Anindya | Jan 9, 2018 | Food, Foodblog |
Sacrificing my bhatghoom (banglacised term for a power nap) after a Sunday lunch is very rare. Even though a power nap can never cover what a Bhatghoom can offer, sacrificing the same to write a post is more rare, rather quite extinct in my exisitence. But then I...
by Anindya | Jan 4, 2018 | Food, Foodblog |
Is this late in the day? Is this something which has been done and dusted? Is this something which does not need to be told? May be, this is something which needs to be documented. It is now nearing a month (actually it’s just a month considering November 14th...
by Anindya | Jan 3, 2018 | Food, Foodblog |
It’s the festive season and there is no harm in getting a little naughty? How many of you know Jennifer Lopez? I rephrase. How many of you had hots for her? Before Google flags this post as an adult post or you stop reading further, please hold on. What are the...
by Anindya | Dec 29, 2017 | Food, Foodblog |
When we were young, there used to be a very popular TV show called ‘The World this week’ and then every last Friday of the year, there used to be ‘The World this week year end special’ .Curling up inside quilts, we used to eagerly wait for the...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
