Begun Pora-Bengali Style Roasted Eggplant
The sound of sizzle and roasting and the beautiful smoky aroma on a chilly winter night stir up the olfactory senses. Begun pora with plenty of fresh green coriander leaves, chopped green chillies and mustard oil along with Ma er hather gorom gorom ruti, isn’t it the...
The Bengali food Festival at the Grand Mercure Gopalan Mall, Bengaluru gets featured by Indulge – The New Indian Express
Indulge in the culinary delights of the Bengali Food Festival at Grand Mercure Gopalan Mall, Bengaluru, as featured by The New Indian Express. Explore the flavors of Bengal in this exclusive coverage!
Travel and Leisure Features how home chefs are bringing Traditional Bengali Dishes for Durga puja
Discover the flavors of Durga Puja as home chefs showcase Traditional Bengali Dishes. Travel and Leisure explores the culinary traditions of this festive season. Dive into the delectable world of Bengali cuisine!”
Ol er Dalna | Bengali Style Elephant Foot Yam
Bengali cuisine is not just varied but there are hundreds of nomenclatures for every kind of food. For us, it’s not a curry for everything or a bhaji for everything. From chorchori to dalna to jhol, to jhal, there are different names given to different foods,...About Us
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
