by Anindya | Aug 4, 2015 | Eating Out, Food |
The local fresh produce incorporated into 4 main dishes forms the pillars of ITC signature morning breakfast . Cold press juices are added attraction at Pavilion Pure where unique interesting combinations of juices are available . This is in addition to the normal buffet spread – Why dont you check out ?
by Anindya | Jul 10, 2015 | Eating Out, Food |
When its monsoon it has to be hilsha or Ilish as popularly called in the Eastern part of the country . Taj Gateway Kolkata presents Hilsha festival – where handpicked dishes from West Bengal and Bangladesh with some continental variation made the lunch a memorable experience
by Anindya | Apr 13, 2015 | Food, Foodblog |
What does the Bengali New year mean to you ? Is it another date in the calendar where, if you are in Kolkata, there may be a holiday, meeting relatives or friends , visiting Dakshineswar or Kalighat temple or something else? If outside Kolkata, would it be celebrating...
by Anindya | Dec 17, 2014 | Food, Foodblog |
A roasted chicken recipe with a Shahi touch . Blogging makes deep inroads in the family as my wife turns a passive blogger . In the midst super chaotic situation at home we manage to cook and blog too .. Now its time for some feedback
by Anindya | Dec 7, 2014 | Food, Foodblog |
What does winter to mean to you ? Remembering some memories and how cauliflower is an integrated part of winter .