by Madhushree Basu Roy | Nov 3, 2023 |
Indulge in the culinary delights of the Bengali Food Festival at Grand Mercure Gopalan Mall, Bengaluru, as featured by The New Indian Express. Explore the flavors of Bengal in this exclusive coverage!
by Madhushree Basu Roy | Nov 3, 2023 |
Discover the flavors of Durga Puja as home chefs showcase Traditional Bengali Dishes. Travel and Leisure explores the culinary traditions of this festive season. Dive into the delectable world of Bengali cuisine!”
by Madhushree Basu Roy | Oct 30, 2023 | Food, Foodblog |
Bengali cuisine is not just varied but there are hundreds of nomenclatures for every kind of food. For us, it’s not a curry for everything or a bhaji for everything. From chorchori to dalna to jhol, to jhal, there are different names given to different foods,...
by Madhushree Basu Roy | Aug 3, 2023 | Food, Foodblog |
Arbi- is one of the most commonly found vegetables across the country. Almost all communities have some way of eating this and it has many names too. We call it gathi kochu or gati kochu in Bengali. I have heard some people say gutke kochu. And then there is arbi or...
by Madhushree Basu Roy | Aug 1, 2023 |