by Anindya | Aug 1, 2015 | Eating Out, Food |
I have frequented Waterloo Street on a daily basis for two years . The heritage building which was a distant representation of its past stood there with its lost glory . Heard from elders that the then Great Eastern Bakery used to be the best in the city and was a jewel in the crown . When we recently visited The Lalit Great Eastern Bakery – we were pleasantly surprised and happy as well .
by Anindya | Mar 17, 2015 | Food, Foodblog |
The transition between winter and spring and then summer has many memories . What defines end of winter ? This winter Ma cooked Rashapuli – a traditional bengali dessert which is fried sweet potato dumplings in date palm syrup . We said good bye to winter . Read here for more
by Anindya | Dec 7, 2014 | Food, Foodblog |
What does winter to mean to you ? Remembering some memories and how cauliflower is an integrated part of winter .
by Anindya | Oct 27, 2014 | Food, Foodblog |
While passing through a very hectic week with professional and personal commitments – this quick, easy to make dish will definitely enhance the eating experience . Check it out .
by Anindya | Oct 17, 2014 | Food, Foodblog |
How on a Sunday evening my son and I were surprised by this beautiful dish . Feta Cheese as the hero and some experimental piktures as embelishments