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Koraishutir Kochuri – One that completes winter

Koraishutir Kochuri – One that completes winter

by Anindya | Jan 17, 2022 | Food, Foodblog | 0 comments

Winter meant a lot of things for us. From Pithe puli to cricket and Komla Lebu or orange there were many small little things to take us down memory lane. We used to play almost endlessly through the day running into the night. Winter was as much about playing, keo...
Mulo Diye Motor Dal | Yellow Split Pea Cooked With Radish

Mulo Diye Motor Dal | Yellow Split Pea Cooked With Radish

by Madhushree Basu Roy | Feb 2, 2021 | Food, Foodblog | 0 comments

On the 8th day on #11daysofdal, I realised how much we have learned about the various uses of dal in the Indian subcontinent. It has been a huge learning and newfound respect towards the most humble ingredient- dal. The 9th day was dedicated towards indigenous dal and...

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • Is a Single-Serve Espresso Machine Still Worth Buying in 2026?
  • How Shared Meals Can Turn Into Memorable Social Experiences
  • Potol Mishti: The Sweet I Mistook for Sondesh
  • How to Find a Vacation Rental That Has Everything You Need
  • How Divorce Can Affect Family Travel and Relocation Plans

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Is a Single-Serve Espresso Machine Still Worth Buying in 2026?
  • How Shared Meals Can Turn Into Memorable Social Experiences
  • Potol Mishti: The Sweet I Mistook for Sondesh

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