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Lobongo Lotika- The OG of Bengali Mishti

Lobongo Lotika- The OG of Bengali Mishti

by Madhushree Basu Roy | Jan 11, 2023 | Food, Foodblog | 0 comments

Today Bengal is known for its sandesh and roshogolla but to be honest, it was kheer’er mishti and sugar candies that were the original Bengali mishti. Chhana or homemade ricotta came into Bengal much later. Bengal was known for many sweets made with just sugar...
Ranga Alur Dudh Puli on Poush Sankranti

Ranga Alur Dudh Puli on Poush Sankranti

by Madhushree Basu Roy | Jan 14, 2020 | Food, Foodblog | 0 comments

Like most Bengalis, I grew up eating pithe puli during Poush Sankranti. Till such time I was in Port Blair, my mother and my aunts made limited delicacies on sankranti and afterwards. It was only when I got back to Kolkata in 1992, that I saw my grandmother, going all...

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • 5 Spots In and Around Under Jaipur Tour Packages
  • Rosh Bora- Don’t think it’s a pithe!
  • Lobongo Lotika- The OG of Bengali Mishti
  • Churmur- the one that completes the Phuchka Trail
  • Nolen Gurer Payesh | Bengali Nolen Gur Rice Pudding

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • 5 Spots In and Around Under Jaipur Tour Packages
  • Rosh Bora- Don’t think it’s a pithe!
  • Lobongo Lotika- The OG of Bengali Mishti

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