by Anindya | Apr 17, 2023 | Food, Foodblog |
In my growing up years, liver or mete was free. Baba never had mutton or chicken, However, that was not a hindrance for mutton to getting cooked at home as Ma and I both loved it. Every time Baba would bring mutton – there was a small packet with livers inside...
by Madhushree Basu Roy | Nov 8, 2021 | Food, Foodblog |
Recently we had written about different kinds of chorchori on Instagram. It became a huge talking point on social media and everyone came out with their favourite chorchori recipes. One of them did point out that it was spelled incorrectly and that the right spelling...
by Madhushree Basu Roy | Jan 29, 2020 | Food, Foodblog |
Today is a khichuri labra kind of day. It has been drizzling since morning with a lot of haze. More importantly, today is Saraswati Pujo. Saraswati is the goddess of wisdom, knowledge, music and all kinds of art. Hence for her puja, we keep books and musical...
by Anindya | Jan 30, 2018 | Food, Foodblog |
Very rarely we get confused over a dish and what to name it. We initially thought of calling this bhapa chorchori but then after a discussion with Pritha Sen, the eminent food researcher, it was clear that it can be called anything but chorchori. In Pritha di’s...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
