Chocolate Badam Burfi | Chocolate Almond Fudge for Diwali
The festivities are almost never-ending towards the end of the year. Right from Durga Puja till New Year’s eve, eating out, making sweets, cakes and more takes over. And sugar cravings go through the roof. I don’t know if we are genetically wired for this...Finally winter is here – we start with mince pies
This is a winter tale or rather waiting for winter. A post which I had written couple of months back in anticipation that winter will come in soon, however it delayed. Those few days of winter in Kolkata brings a sparkle to Madhushree’s eyes and Tugga our son and her assistant jumps into action . We start with mince pies and many more to come . We also do a review of the new OTG by Borosil – Prima 19 L