by Madhushree Basu Roy | Nov 16, 2018 | Food, Foodblog |
Dulce de leche is often mistaken as caramel. It looks like caramel and is as sweet as caramel but the ingredients and the way of making is completely different. Dulce de leche, in Spanish mean ‘candy of milk’ and is used as a topping for ice creams, cakes,...
by Madhushree Basu Roy | Oct 12, 2017 | Food, Foodblog |
There are times when you don’t feel like doing anything. You just want to be in a state of limbo. Binge-watch everything that you have missed out on TV and Netflix. Or eat whatever junk comes your way. And in general, enjoy the status of doing nothing except for...