by Anindya | Sep 26, 2025 | Food, Foodblog |
When you hear Kolkata, most people think of trams, the Hooghly river, adda sessions over chai, and of course, that iconic street food—the Kolkata roll. Among the many varieties, I say this jokingly R for Rasogolla and R for roll. The egg roll and Kolkata chicken roll...
by Madhushree Basu Roy | Jul 28, 2025 | Food, Foodblog |
Every year, we work on recipes for a national brand. Soya chunks are always on the list. And every year, I struggle with ideas. It’s not the easiest ingredient. This time, it was pouring outside. I was craving chicken stew. Something warm, light and comforting....