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Robibarer Murgir Jhol | Sunday Bengali chicken curry

Robibarer Murgir Jhol | Sunday Bengali chicken curry

by Anindya | Jul 15, 2020 | Food, Foodblog | 0 comments

Sunday Bengali chicken curry – Baba never had meat. When he was a child, once he had seen a Goat being slaughtered and that was it. He was in class VII . Since then he could never have mutton or chicken. This never prevented the entry of chicken or mutton at...
Ranga Alur Dudh Puli on Poush Sankranti

Ranga Alur Dudh Puli on Poush Sankranti

by Madhushree Basu Roy | Jan 14, 2020 | Food, Foodblog | 0 comments

Like most Bengalis, I grew up eating pithe puli during Poush Sankranti. Till such time I was in Port Blair, my mother and my aunts made limited delicacies on sankranti and afterwards. It was only when I got back to Kolkata in 1992, that I saw my grandmother, going all...

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • Shora Pithe or Chitoi Pithe- Makar Sankranti Special
  • 5 Ways to Enjoy Australian Cuisine as a Local or Visitor
  • From Road Trips to Remote Venues: A New Era of Travel
  • Rum Balls- Festive and Boozy
  • Mary Memsahib’s Fish Finger for Christmas

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Shora Pithe or Chitoi Pithe- Makar Sankranti Special
  • 5 Ways to Enjoy Australian Cuisine as a Local or Visitor
  • From Road Trips to Remote Venues: A New Era of Travel

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