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Robibarer Murgir Jhol | Sunday Bengali chicken curry

Robibarer Murgir Jhol | Sunday Bengali chicken curry

by Anindya | Jul 15, 2020 | Food, Foodblog | 0 comments

Sunday Bengali chicken curry – Baba never had meat. When he was a child, once he had seen a Goat being slaughtered and that was it. He was in class VII . Since then he could never have mutton or chicken. This never prevented the entry of chicken or mutton at...
Ranga Alur Dudh Puli on Poush Sankranti

Ranga Alur Dudh Puli on Poush Sankranti

by Madhushree Basu Roy | Jan 14, 2020 | Food, Foodblog | 0 comments

Like most Bengalis, I grew up eating pithe puli during Poush Sankranti. Till such time I was in Port Blair, my mother and my aunts made limited delicacies on sankranti and afterwards. It was only when I got back to Kolkata in 1992, that I saw my grandmother, going all...

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • Magur machher jhol and my post-partum ordeal with it
  • Folui Maacher Kofta I Foli Macher Bora
  • The Lost Art of Dining Slowly in a Fast-Moving City
  • What to Consider Before Relocating Your Car to a New City
  • Eat Like a Local: The Immersive Food Experiences Travelers Are Chasing Across Australia

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Magur machher jhol and my post-partum ordeal with it
  • Folui Maacher Kofta I Foli Macher Bora
  • The Lost Art of Dining Slowly in a Fast-Moving City

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