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Bhapa Ilish Shorshe Bata Diye | Steamed Hilsa with Mustard Paste

Bhapa Ilish Shorshe Bata Diye | Steamed Hilsa with Mustard Paste

by Madhushree Basu Roy | Aug 4, 2021 | Food, Foodblog | 0 comments

The sound of the tiffin box hitting against the metal kadai sitting inside a pool of bubbling water is a sign of what’s to come next. It’s almost lunchtime and everyone is waiting eagerly for the queen to arrive. I mean Hilsa of course. It’s hard to...
Ilish Maach Bhaja and Ilisher tel | Hilsa Fish Fry

Ilish Maach Bhaja and Ilisher tel | Hilsa Fish Fry

by Anindya | Oct 9, 2020 | Uncategorized | 0 comments

A week ago, we carried out ‘Ask me Anything’ in Instagram. Someone asked a question, which is often asked by many. What gets cooked at home? What gets cooked in a kitchen is a representation of the influx and amalgamation of cultures which is prevalent and...
Ilish Begun Jhol | Hilsa and eggplant curry Bengali style

Ilish Begun Jhol | Hilsa and eggplant curry Bengali style

by Anindya | Jul 27, 2018 | Food, Foodblog | 0 comments

  Let’s make a list of top 5 which will definitely have 1 of your choice Ilish machh bhaja- Ilish fried in mustard oil and definitely needs to be consumed piping hot. Ilish Paturi- Ilish wrapped in banana leaves, steamed with rich mustard and poppy seed paste. A...
Ilish Paturi and that ritual which will never happen again

Ilish Paturi and that ritual which will never happen again

by Anindya | Jul 15, 2016 | Food, Foodblog | 0 comments

Jean Anthelme Brillat-Savarin (do you know about him? I stumbled upon his life while doing the research for this fish) had once said – In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.”  Ilish Rituals One of the...

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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Recent Posts

  • Shol Begun- Thakurbari’r Ranna
  • Exploring the Future of Travel Connectivity: The Rise of eSIMs
  • Kancha aamer chop- a sweet and sour sensation
  • 8 International Honeymoon Destinations You’ve Never Heard of
  • Meal Planning Tips to Make Cooking at Home a Breeze

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Shol Begun- Thakurbari’r Ranna
  • Exploring the Future of Travel Connectivity: The Rise of eSIMs
  • Kancha aamer chop- a sweet and sour sensation

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