This #Telangana food festival is on at ITC Hotels Kolkata. The name of the dishes can be tongue twisters but they surely leave a lingering taste on your taste buds. The tangy spiced fish Pulao or the Karjyam Vepudu or the Royyala vepudu all were winners. Not to forget the Uluvacharu which is claimed to be the signature dish by both Andra Pradesh and Telangana.
There is something exciting going on in Smoke House Deli Kolkata. A new menu in addition to the regular show stoppers. More variety for the vegetarian fares and large portions has just made this place to be visited often. An often go to place for us we enjoyed sampling the new menu.
Casa Kitchen kolkata has brought to the city a new food festival . Mexo Italiana is equally lucrative for Vegetarian as well as non vegetarian food lovers of the city . A carefully curated menu offers best of the dishes cooked with care and the same reflects in the taste also . Read the review here .
Its taste of Tuscany at Afraa Restaurant kolkata . Some delicious authentic Tuscan dishes with Olive oil tasting session , gorgeous antipasti , Risotto, lamb shanks and many more made with imported parma ham , pepperoni along with imported wines make this festival a must attend for Italian food lovers . Dont miss out the Affogato or the Mango Zabaglione as desserts .
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
