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Lau Chingri- Simple cooking at its best

Lau Chingri- Simple cooking at its best

by Madhushree Basu Roy | May 13, 2023 | Food, Foodblog | 0 comments

There is a plethora of Bengali recipes cooked with prawns. Freshwater prawns are hugely popular amongst Bengalis and we love cooking them in different ways. There is the famous ‘golda chingri’ from Bengal with a large head that is primarily used for making...

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Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

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Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • A letter to my boy on his 14th Birthday
  • The Wine Roads of Chile: A Journey Through the Valleys by Car
  • Machher Binuni Kochuri: When Fish Kochuri Gets a Braid

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