by Anindya | Feb 16, 2023 | Food, Foodblog |
Machh Bhat – Fish and rice – isn’t it a typical stereotype among Bengalis? It is assumed that Bengalis eat fish every day and that is macher jhol. Yes, we do eat every day but the variety of preparations wrt to fish and the varieties of fish makes...
by Anindya | Feb 24, 2019 | Food, Foodblog |
Have you ever watched Cheteswhar Pujara before every delivery he faces? He holds the bat close to his chest, fixes the grip, takes the right hand lowest possible to the neck and the left hand on top of it. I almost follow a similiar ritual when I eat a parshe machh or...