by Anindya | Aug 4, 2023 | Travel |
Before I start and get into details, let me make a confession – I hate taking kids to malls. My visits to malls have always been very very specific and goal driven. I normally visit a mall to catch up a movie, shopping or eat at a restaurant. Mall has never been...
by Madhushree Basu Roy | Nov 12, 2020 | Food, Foodblog |
The festivities are almost never-ending towards the end of the year. Right from Durga Puja till New Year’s eve, eating out, making sweets, cakes and more takes over. And sugar cravings go through the roof. I don’t know if we are genetically wired for this...
by Madhushree Basu Roy | Jul 17, 2020 | Uncategorized |
Can we really point out the 10 best egg recipes worldwide? As a family, we cannot do without eggs. We have eggs for breakfast everyday. Sometimes, we decide to make a quick weeknight dinner or a lunch with an egg curry. It could also be a casserole. On those days, we...
by Anindya | Jul 15, 2020 | Food, Foodblog |
Sunday Bengali chicken curry – Baba never had meat. When he was a child, once he had seen a Goat being slaughtered and that was it. He was in class VII . Since then he could never have mutton or chicken. This never prevented the entry of chicken or mutton at...
by Madhushree Basu Roy | Jul 13, 2020 | Food, Foodblog |
Simple is always elegant, sometimes stunning. So is this recipe of doodh potol. Parwal or pointed gourd is cooked in milk and the resulting is a creamy light sauce with incredible flavour. When we talk about Bengali food nationally, we tend to ignore the vegetables....
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
