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Soya Chop- A Vegetarian Twist to a Bengali Classic

Soya Chop- A Vegetarian Twist to a Bengali Classic

by Madhushree Basu Roy | Jul 2, 2025 | Food, Foodblog | 0 comments

If you grew up in Bengal, you know macher chop—the deep-fried, golden snack made with spiced fish filling, mashed potato, and a crunchy breadcrumb coating. This soya chop is a vegetarian version that captures the same spirit, minus the fish. Made with pulsed soya...

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Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

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About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

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Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Scenic Stopovers: Best Resorts to Unwind on the Jaipur–Delhi Ride
  • Shora Pithe or Chitoi Pithe- Makar Sankranti Special
  • 5 Ways to Enjoy Australian Cuisine as a Local or Visitor

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