by Anindya | Sep 22, 2018 | Food, Foodblog |
When in Bhutan, you have to eat Ema Datshi. It is afterall, their national dish. When my Bhutan tour was fixed, courtesy Taj Tashi, everyone suggested I have one dish. It’s the national dish of Bhutan called – Ema Datshi. Ema means chilies and Datshi is...
by Madhushree Basu Roy | Sep 12, 2018 | Food, Foodblog |
Sadeko beginning It was a long time ago but I remember every moment of this journey in my heart. Sometimes I can even feel the happiness that I felt, as I soaked in the sunlight of Nepal. Tugga was just two and half year old and an angel. He ate whatever we gave him,...
by Anindya | Aug 22, 2018 | Uncategorized |
রাজ যোটক শুনেছি , মণিকাঞ্চন যোগ শুনেছি কিন্ত মাধবি মুখার্জি , রঞ্জন বন্দ্যোপাধ্যায় এবং ইলিশ ? এটা কে কি বলা যায় ? পৃথিবী আমার মন কেমন কখন যে কোন পথে চলে কি যে বলে আমিও কি বুঝতে পারি ? কে প্রথম কাছে এসেছি , কে প্রথম চেয়ে দেখেছি , সেদিন সারা দুপুর এই গান টা আমার মাথার...
by Anindya | Aug 6, 2018 | Uncategorized |
Everyday Brownies by Nigella Lawson – What are everyday brownies and how are they different from chocolate brownies? Madhushree had the answers ready. There can be various reasons for Nigella Lawson to be like a centrespread of a 1970’s Playboy magazine...
by Anindya | Jul 25, 2018 | Food, Foodblog |
I think Delhi-ites know how to party but Kolkata has people who know how to celebrate. Kolkata’s former adopted boy (almost) Gautam Gambhir had said this once. The sentiments, sense of exuberance, enthusiasm the city holds is unparalleled to any. What is not...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
