Karavalli restaurant menu and Chef Naren Thimmaiah comes to Taj Bengal Kolkata
Had I not met Chef Naren Thimmaiah in his chef whites, I would have mistaken him as an IIT IIM pass out (yes, that’s a cliche which we still think as a good career) senior Investment Banker with thin framed spectacles, bright intelligent piercing eyes, a smile...Ilish Machh festival at Taj Bengal Kolkata and Kalyan Ray the perfect combination
Muscles have never inspired me but muscles with intelligence have been role models. Isn’t that normal for any Bengali boy growing up in a middle class Bengali family surrounded by books, art and culture. A Rahul Bose or Anjan Dutta from recent times and Soumitra...Kolkata Farmers’ market by Karen Anand
The Farmers’ market by Karen Anand was in its second year for Kolkata . Starting from Burrata station to cold pressed juices to exotic cheeses – it was a carnival. This was an organic mandi showcasing local organic produce and some healthy food and spice options. Read more to find out about this soon to become annual event in Kolkata.
Sinful evening with Soha and Kunal at Kolkata – Magnum Ice cream launch
Magnum Ice Cream got officially launched in Kolkata .On 21st February , at Crystal Room Taj Bengal it was a sinful Belgian Chocolate trail with celebrity Masterchef Kunal Kapur and ravishing Soha Ali Khan Pataudi . Check out the recipe for traditional Bengali dish – Pathi Shapta with Magnum Ice Cream .