by Anindya | Oct 2, 2019 | Eating Out, Food |
This is the fourth Grand Pujor Mahabhoj that we attended. I remember the first one that I attended in 2016 was at Gharana, as the all day dining Threesixtythree was under renovation then. I have almost no memories for the 2017 one and that only confirms I am getting...
by Anindya | Nov 27, 2017 | Food, Foodblog |
I tried to avoid this as much as possible. At some point, I also refused to go. The Cook off between city bloggers organized by The Oberoi Grand Kolkata was a great initiative to nudge and push us a bit from our comfort zone. I am not a cook. My claim to fame is Kosha...
by Anindya | Apr 4, 2017 | Eating Out, Food, Foodblog |
Let’s say you are planning to start a Bengali restaurant What are the things that come to your mind when you start planning the menu? Shukto (quintessentially Bong vegetarian dish made with bitter guard and other vegetables), Alu posto (potatoes with poppy seed...
by Anindya | Jan 19, 2017 | Food, Foodblog |
What does the name Threesixtythree signify? Look for the answer at the end. The words and whispers could be heard all around the grand white marbled corridors of The Oberoi Grand Kolkata for some time. With Le Terrace and Chowringhee Bar being closed, the...