5 Bengali Recipes with Green Mango

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Aam Pora Aam Pora Shorbot Recipe is basically a smokey flavoured, sweet and tangy beverage prepared with roasted unripe mango pulp, sugar, black salt and bengali bhaja moshla.

Tok Dal Aamer tok dal or tok dal, a Bengali delicacy durig summer- it is a creamy and tangy lentil soup made with raw mango (kacha aam).

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Aam Shol Aam Shol is a Bengali fish curry recipe of snake head murrel with green mangoes. Kacha aam diye shol mach is a popular summer recipe.

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Kacha Aamer Ambol A beautiful summer delicacy where you cook green mango in a light sugar syrup flavoured with black mustard seeds.

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5 Bengali Recipes with Green Mango

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From Sharbat to Chutney, here are 5 bengali green mango recipes that are must-try

Tok Dal Aamer tok dal or tok dal, a Bengali delicacy durig summer- it is a creamy and tangy lentil soup made with raw mango (kacha aam).

Aam Shol Aam Shol is a Bengali fish curry recipe of snake head murrel with green mangoes. Kacha aam diye shol mach is a popular summer recipe.

Kacha Aamer Ambol A beautiful summer delicacy where you cook green mango in a light sugar syrup flavoured with black mustard seeds.