Prittle Prattle covers the journey of Pikturenama and the way it has shaped up.
Media Mentions
The Bengal Story on Homechefs and weekend Fab kitchen
The Bengal Story shares our weekend kitchen as one of the positives during the Pandemic
Chinese food in India in Sodamonk
What is Chinese India food for Anindya Sundar Basu ? Got quoted for my love for India Chinese food and and Joanna Lobo writes a wonderful piece
Journey of Madhushree and Anindya in The New Indian Express
Sudipto De captures our journey in The New Indian Express from the corporate life, ex restaurateur to creating content for food and travel
Times of India 2nd July, Madhushree gets featured as home chef into food delivery
During Pandemic some of the home chefs had started delivering food fron their kitchen . Madhushree gets featured as one of the home chefs
5th Consecutive year in Indian Directory of Top Blogs
For the 5th Consecutive year , Pikturenama gets featured in Indian DIrectory of Top Blogs
Economic Times – Waste not want not
Madhushree gets quoted in Economic Times for zero waste
Food Styling and Photograpohy workshop covered by Unish Kuri
Food Styling and Photography workshop covered by Unish Kuri
Food Styling and Photography workshop covered by Whatsnewlife
The food styling and photography workshop gets covered by Whats New Life
Food Styling and Photography workshop covered by The Kolkata Buzz
The food photography and styling workshop gets covered by The Kolkata Buzz
Food Styling and Photography workshop covered by LBB
Our first food photography and styling workshop gets covered by LBB
Shubh Yatra – What’s on my plate ?
Abhantika Bhuyan speaks about various breakfasts across India and Anindya shares his experience of Kashmir and breads
Would you like a burger made by a robot?
Anindya speaks on his expectations from a restaurant post Covid scenario
Lonely Planet Magazine India – Keep Travel Alive
As a travel influncer how am I am keeping the travel plans alive during lockdown
Lonely Planet India Magazine – Food Special issue
Top food influencers across the country recommends places to eat in their cities along with great Chefs sharing their recipes . You can download the magazine from the link.
Hilsa recipe in The Telegraph as part of Taj Ilish Festival
Our recipe of Doi Ilish gets featured in the Telegraph
Top food bloggers in India by Magic Pin
Magic Pin features Pikturenama as one of the Top Food Bloggers in India
Telegraph – Ghore Baire – on Bengali Food
The Telegraph quotes Anindya on Bengali Food
Times of India – On Street food of Kolkata
Times of India quotes Anindya on Kolkata being hailed as Street Food capital of India
Top 15 foodbloggers in India you should follow
Qoruz features Pikturenama as Top Indian Food Blog amongst others
Social Samosa – Indian Food Bloggers you need to know about
Social Samosa includes us in the list of Top Food Bloggers in India you want to know about
Best Indian Travel Blog by IndiBlogger
Pikturenama gets awarded the best Travel Blog in the country
Top Photo Blogger in Holidify
Pikturenama and Anindya is featured as one of the Top Indian Travel Blogger.
Top Indian Photo Travel Blogger
Pikturenama and Anindya gets featured as Top Indian Photo Travel Blogger
বাঙালিয়ানার নয়া ঠিকানা চমৎকার চিলেকোঠা!
The food festival in Chilekotha gets covered in Ei Shomoy
ব্লগ টু প্লেট; বাংলার সংস্কৃতিই পাতা থেকে পাতে হাজির করছেন ব্লগার মধুশ্রী ও দেবযানী
The first pop up – Blog to Plate in NDTV Food
Ace that constant balancing act
How to maintain work life balance in daily life by working moms . Madhushree gets quoted
চিলেকোঠা’-য় চলছে পুরনো দিনের রান্নার উৎসব! মেনুর দুই লোভনীয় পদ এ ভাবে বানিয়ে ফেলুন বাড়িতেই
Chilekotha food festival gets covered in Ananda Bazar Patrika with Madhushree’s recipe
Buying fish online is the new Bengali ritual
Madhushree shares her experience of buying fish online with Chandrima Pal for The Hindu Businessline
There’s more to Bengali mishti than the rosogolla
Anindya speaks about his Chandannagore Jolbhora in Conde Nast Traveller
Kosha Mangsho
Anindya’s favourite Kosha Mangsho gets released in Scroll
Bhapa Doi
The Bhapa Doi gets published in Scroll as a part of the recipe book
How About A Crisp Dosa With Fermented Soy Beans And Fish Mash?
An excellent write up on Fermented food and the dishes out of it One of our recipes get featured
This Diwali, How About Ditching The Laddoo For A Chikki Brownie Or Jibhe Goja?
Uncommon recipes for Diwali where our recipe gets featured
CHILEKOTHA” EY PAAT PERE, KOBJEE DUBIYE SONGE MADHUSHREE O DEBJANI
The Bengali Food festival gets covered in Whats New Life
A Delectable Monsoon Menu at Chilekotha
The bengali food festival in Chilekotha gets featured in Expresso Magazine
City bloggers Madhushree and Debjani host a celebration of Bengali food at Chilekotha
Bengali Food festival in Chilekotha
Verve Weekend Guide
Verve Magazine covers the Food festival in Mustard Mumbai
This Durga Puja – What’s Cooking ?
A write up on Unsavoured Bengal by The Tribune
Unsavoured Pujo – A celebration of some of the finest foods from Durga Puja
The Bengali Durga Pujo food festival – Unsavoured Bengal gets featured in Insider