by Anindya | Aug 10, 2015 | Food, Foodblog |
It has been a decade of togetherness . The ups and downs, the gains and losses, the moments of joy and the agonies of pains . Food was the common link and prawn was the missing link – however that also got solved with time . A story about us and a wonderful quick recipe of grilled prawns with Guacamole .
by Anindya | Jul 10, 2015 | Eating Out, Food |
When its monsoon it has to be hilsha or Ilish as popularly called in the Eastern part of the country . Taj Gateway Kolkata presents Hilsha festival – where handpicked dishes from West Bengal and Bangladesh with some continental variation made the lunch a memorable experience
by Anindya | Jan 22, 2015 | Eating Out, Food |
If you are at Ganga Kutir then you cannot afford to miss the Authentic Bengali restaurant – Sonar Tori . We had a sumptuous lunch there and enjoyed it too . Designed by ace designer Sabyasachi Mukherjee this is worth a visit for all gastronomes . Later a discussion with Chef Firoz Hossain threw some detailed insight on the restaurant . Here is my review .