by Anindya | Aug 29, 2024 | Food, Foodblog |
There’s an old joke in Bengal that when you try to make jhalmuri at home, it somehow transforms into plain old “moshla muri.” As a lifelong jhalmuri enthusiast, I couldn’t help but chuckle at this quip. But it also got me thinking about the...
by Anindya | Aug 23, 2024 | Food, Foodblog |
After a long gap, I finally met my chotomama a few days ago. In a typical Indian household, conversations about children, health, pujo plans, and the rising cost of goods would normally take place in these situations, but we didn’t. My love for street food was...
by Anindya | Aug 15, 2024 | Food, Foodblog |
Fajitas are a beloved dish, known for their sizzling presentation and mouthwatering flavor. Whether you’re planning a casual family dinner or hosting a lively gathering, perfecting fajitas can elevate your meal to the next level. Here’s a comprehensive...
by Anindya | Aug 15, 2024 | Food, Foodblog |
How would one characterise a Jolkhabar to someone who is not Bengali, has no ancestral ties, and has never visited Kolkata? It’s just anything that’s not a meal. It may occur in the morning or the evening. Bold yet satisfying enough to stave off hunger,...
by Anindya | Aug 8, 2024 | Food, Foodblog |
In today’s eco-conscious world, energy efficiency has become a priority across industries, and the commercial kitchen is no exception. With rising energy costs and increasing environmental awareness, businesses are turning to energy-efficient cooking appliances to...