by Anindya | Nov 22, 2021 | Food, Foodblog |
One of my Mami (maternal aunt) is Sindhi. She is born and brought up in Kolkata, speaks Bengali fluently too. And she loves shukto and luchi more than any average Bengali. She never lets a chance go to wear her shankha-pola and go for a Sindoor khela. A lady with...
by Madhushree Basu Roy | Nov 19, 2021 | Food, Foodblog |
Like I had written in my previous post on pui shaaker chorchori, Bengali recipe names are often based on their cooking techniques. And some of the names are quite funny too. Bandhakopir ghonto is one such funny name. I mean, why ‘ghonto’? I have always...
by Madhushree Basu Roy | Nov 8, 2021 | Food, Foodblog |
Recently we had written about different kinds of chorchori on Instagram. It became a huge talking point on social media and everyone came out with their favourite chorchori recipes. One of them did point out that it was spelled incorrectly and that the right spelling...
by Madhushree Basu Roy | Nov 1, 2021 | Food, Foodblog |
Anindya says that Social Media is a hungry beast. We have to feed it every day for it to survive. The same goes for this website too. Maybe not everyday, but we do have to maintain a social calendar and write relevant recipes and other blog posts. It’s that time...
by Madhushree Basu Roy | Oct 28, 2021 | Food, Foodblog |
Come October, kids everywhere go berserk over Halloween treats. Perhaps it has to do with all the youtube videos that they consume, they feel that Halloween is part of our tradition. But when it’s something fun and good, does it really matter whether it’s...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
