by Anindya | Aug 30, 2024 | Food |
Starting a food truck business can be an exhilarating venture, offering a unique way to share your culinary creations with the world. However, success requires more than just delicious recipes and a great truck; it needs a solid business plan. A well-crafted business...
by Anindya | Aug 29, 2024 | Food, Foodblog |
There’s an old joke in Bengal that when you try to make jhalmuri at home, it somehow transforms into plain old “moshla muri.” As a lifelong jhalmuri enthusiast, I couldn’t help but chuckle at this quip. But it also got me thinking about the...
by Anindya | Aug 23, 2024 | Food, Foodblog |
After a long gap, I finally met my chotomama a few days ago. In a typical Indian household, conversations about children, health, pujo plans, and the rising cost of goods would normally take place in these situations, but we didn’t. My love for street food was...
by Anindya | Aug 20, 2024 | Food |
Cooking on an Aga cooker offers a unique and enjoyable experience, distinct from using conventional stoves or ovens. An Aga is a heat storage stove and cooker that works on storing heat in its insulated core and steadily releasing it through its ovens and hotplates....
by Anindya | Aug 15, 2024 | Food, Foodblog |
Fajitas are a beloved dish, known for their sizzling presentation and mouthwatering flavor. Whether you’re planning a casual family dinner or hosting a lively gathering, perfecting fajitas can elevate your meal to the next level. Here’s a comprehensive...