by Madhushree Basu Roy | Jan 9, 2022 | Food, Foodblog |
It took me fifteen minutes to figure out the keyword for this post. We call it alur dom. However, SEO says Bengali aloo dum generates better hits. Hence, Bengali aloo dum and incidentally, this one is a niramish recipe- meaning no onion and no garlic recipe. Niramish...
by Madhushree Basu Roy | Dec 28, 2021 | Food, Foodblog |
Happy Holidays Everyone! Christmas is over but the Christmassy feeling is yet to go. This is the season for cakes and we are practically having fruit cakes with every cup of tea. Today I will share the recipe of afternoon fruit loaf. Even though it is called a loaf,...
by Madhushree Basu Roy | Dec 20, 2021 | Food, Foodblog |
Don’t frown at the title. Mutton is not really bad for health contrary to what Indian doctors suggest. In fact, mutton in the Indian context is goat meat. It is a rich source of protein and several minerals and vitamins, including vitamin b 12. So this blog post...
by Madhushree Basu Roy | Dec 13, 2021 | Food, Foodblog |
It is the season for cauliflowers once again and we love it. Cauliflowers literally take over the kitchen and we add it to most of everything. And with winter, we also crave warm soups in the evening or for dinner. This pan-roasted cauliflower soup is effortless and...
by Madhushree Basu Roy | Dec 6, 2021 | Food, Foodblog |
We Bengalis love deep-fried food and most of our street food is deep-fried. Chicken cutlet is popular street food from Kolkata. Kolkata-style chicken cutlet is usually made with minced chicken. Kolkata style chicken cutlet Bengali chicken cutlet is made with minced...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
