Kancha Aam Diye Pulao | Mango Rice

Kancha Aam Diye Pulao | Mango Rice

Kancha aam diye pulao, also known as mango rice or green mango rice, is a comforting dish made in different parts of India. In South India, it’s a common preparation—especially in Tamil Nadu, Karnataka, and Andhra Pradesh—where it’s known as mangai sadam or mamidikaya...
Poddo Luchi- Bengali Delicacy

Poddo Luchi- Bengali Delicacy

​Poddo Luchi, translating to “lotus bread,” is a traditional Bengali delicacy that has gradually faded from contemporary kitchens. Historically, this intricate dish graced the dining tables of Kolkata’s aristocratic households, such as the renowned...