by Anindya | Oct 2, 2019 | Eating Out, Food |
This is the fourth Grand Pujor Mahabhoj that we attended. I remember the first one that I attended in 2016 was at Gharana, as the all day dining Threesixtythree was under renovation then. I have almost no memories for the 2017 one and that only confirms I am getting...
by Madhushree Basu Roy | Sep 30, 2019 | Food, Foodblog |
What is your favourite begun or eggplant recipe? Personally, I love begun posto and then begun basanti. Having said that, begun posto, shorshe begun and begun basanti are almost similar. I could probably group them together. They have two common ingredients, mustard...
by Anindya | Sep 26, 2019 | Eating Out, Food, Foodblog |
The question isn’t – to eat or not to eat, the dilemma is where to eat? Ma wants a relief from cooking every year and like every year, she will end up trying the new delicacy which she has learnt from one of the cooking channels. Baba admonishes eating out...
by Anindya | Sep 15, 2019 | Food, Foodblog |
The Birthday boy and his best chocolate cake. A few days back, I got introduced to Samar Halankar in a column in livemint, where he explains how his birthday should be and since then, had been inspired to cook for my birthday for the entire family. (link) I would have...
by Madhushree Basu Roy | Sep 11, 2019 | Eating Out, Food |
Onam Sadhya at Kolkata 2019 This year Onam, the harvest festival from Kerala, is from the 1st of September till the 13th of September. Like most harvest festivals, it is celebrated with a lot in every Malayalee household. On the 10th day of the festival, a lavish food...