by Anindya | Sep 2, 2018 | Eating Out, Food, Foodblog |
One dinner was planned at Chig ja gye restaurant in Taj Tashi and it happened on the third day of our visit. With much elan, I wore a GHO – the national dress of Bhutan and attended the Suja making process in the evening in Thongsel- the all day dining at Taj...
by Anindya | Aug 22, 2018 | Uncategorized |
রাজ যোটক শুনেছি , মণিকাঞ্চন যোগ শুনেছি কিন্ত মাধবি মুখার্জি , রঞ্জন বন্দ্যোপাধ্যায় এবং ইলিশ ? এটা কে কি বলা যায় ? পৃথিবী আমার মন কেমন কখন যে কোন পথে চলে কি যে বলে আমিও কি বুঝতে পারি ? কে প্রথম কাছে এসেছি , কে প্রথম চেয়ে দেখেছি , সেদিন সারা দুপুর এই গান টা আমার মাথার...
by Anindya | Aug 20, 2018 | Food, Foodblog |
As I wrote on my Doi Ilish recipe post, a dish remains a silent witness to changing generations, different kitchens in different places and how with technology, the cooking method evolves. So it was a pleasant surprise when ITC Sonar Kolkata started the festival of...
by Anindya | Aug 12, 2018 | Eating Out, Food, Foodblog |
This is a pretty new concept for Kolkata and time will tell, how much it will be accepted but this is a concept which I will like to encash on as much as possible. What is The Parking lot kolkata all about Imagine parking your car in a busy street and getting your...
by Anindya | Aug 6, 2018 | Uncategorized |
Everyday Brownies by Nigella Lawson – What are everyday brownies and how are they different from chocolate brownies? Madhushree had the answers ready. There can be various reasons for Nigella Lawson to be like a centrespread of a 1970’s Playboy magazine...