by Anindya | Apr 20, 2019 | Food, Foodblog |
Hot Cross Buns , Hot cross Buns – the nursery rhyme and the beginning I was writing another article on Easter when I tumbled upon this. I came upon these lines and floodgates of memories opened up, drowning me in emotions. Hot cross buns! Hot cross buns! One ha’...
by Madhushree Basu Roy | Apr 8, 2019 | Food, Foodblog |
Before I got married and was living with my mother, every summer I would have to have bael panna or bael sherbat a few times. I remember vividly, my mother squeezing the pulp in a big strainer to discard the seeds. It was one of the mid morning activities and then she...
by Anindya | Apr 2, 2019 | India, Travel |
It’s rare to find a perfect getaway within Kolkata. Raajkutir Kolkata by Neotia Hosiptality in the new revamped Swabhumi could be just that for Kolkata. It is a theme based boutique hotel, taking you back in time during the Bengal renaissance. Meticulously...
by Madhushree Basu Roy | Mar 29, 2019 | Food, Foodblog |
Alu peyajkolir torkari is a Bengali household name during winters. It is perhaps, a little too late, to post this recipe. However, we had taken the pictures and completed the recipe a month back. A number of backlogs resulted in the delay of this particular post. I...
by Anindya | Mar 29, 2019 | Eating Out |
When was the last time I dined out in Mumbai? All roads led to Seefah Bandra It had been sometime that I had been in Mumbai. In fact, I don’t remember the last time I ate out in Mumbai. When I first reached this Maxim city in 2007 with a job, the multiple...