by Madhushree Basu Roy | Jul 10, 2020 | Food, Foodblog |
There’s no hiding of our love for South East Asian food. Once a weeknight, we end up making a curry. Fortunately, from Anindya’s travels and several friends in South East Asia, I am never out of stock of different curry pastes. Using a curry paste is easy...
by Madhushree Basu Roy | Jun 29, 2020 | Food, Foodblog |
I grew up by the sea and indulged on the wonderful seafood that one could dream of. Port Blair offered an abundance of seafood at a throwaway price in the 80s and 90s. We used to have lobsters and giant sized crabs for a Sunday lunch. By giant sized, they were between...
by Anindya | Jun 19, 2020 | Food, Foodblog |
The background to our Omelette Curry – It is an uphill task to get an Omelette curry made at home . If I may say – this was the first time it got made at home by Madhushree. I have always loved eggs. Show me one Bengali who doesn’t love Dim Bhaja? We...
by Anindya | Jun 16, 2020 | Food, Foodblog |
Bori and some pleasant memories of childhood My earliest memories of Bori is associated with bribe. At my mamar bari (nani ki ghar), there used to be a big terrace, where we would play round the year. Winter afternoons always meant playing on this terrace, oranges...
by Madhushree Basu Roy | Jun 11, 2020 | Food, Foodblog |
I was recently clearing up media files on my phone and came across hundreds (I mean it) of wedding pictures with food and rituals. My cousin brother and Anindya’s cousin sister, both got married in February, though not to each other. The food pictures, albeit...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
