Bacon Jam – How we got into it
While writing this recipe we kept on wondering about a story that could be shared in the blog. This recipe was special. Madhushree and I never had this made at home before. Leave aside making it; we started thinking about the first time that each of us ate bacon. We...
Poached fish in Coconut Milk and ways of de-stressing
This is one of the easiest fish recipes ever and the best part is, it is poached and hence, healthy. I have used pomfret in the recipe; however, one can always use any white fish fillet for making it. The recipe is inspired from Donna Hay’s lime and coconut poached fish. I have tweaked it to my taste as well as the ingredients easily available to me. – Madhushree
Ilish Paturi and that ritual which will never happen again
Jean Anthelme Brillat-Savarin (do you know about him? I stumbled upon his life while doing the research for this fish) had once said – In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.” Ilish Rituals One of the...
Britannia Good Day Chunkies and a surprise for my husband
Its not everyday that I write but when I write I write about the rare occasions. This is a surprise which I prepared for my husband using Britannia Good Day chunkies, Ice cream, Kahlua and Milk . Read the story and recipe here – Madhushree
About Us
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
