Roundglass Thali – Durgapuja An Exuberant Bengali Affair
Madhushree gets quoted in this piece on Durga Puja and its food by Ruth D Souza Prabhu
Robibarer Murgir Jhol | Sunday Bengali chicken curry
Sunday Bengali chicken curry – Baba never had meat. When he was a child, once he had seen a Goat being slaughtered and that was it. He was in class VII . Since then he could never have mutton or chicken. This never prevented the entry of chicken or mutton at...
Doodh Potol | Parwal Bengali Recipe
Simple is always elegant, sometimes stunning. So is this recipe of doodh potol. Parwal or pointed gourd is cooked in milk and the resulting is a creamy light sauce with incredible flavour. When we talk about Bengali food nationally, we tend to ignore the vegetables....
Macher Kalia | Bengali Fish Kalia for Special Occassions
I was recently clearing up media files on my phone and came across hundreds (I mean it) of wedding pictures with food and rituals. My cousin brother and Anindya’s cousin sister, both got married in February, though not to each other. The food pictures, albeit...
Aloo Bati Chorchori | Steamed Potato Curry Bengali Recipe
Food always has some kind of emotional connect. Therefore, everything we eat, reminds us of some memory or some thing from the past. It could be the taste of the food or the smell, or the way it was served. It could be just about anything and it always takes you back...About Us
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
