by Anindya | Jan 9, 2023 | Food, Foodblog |
How many of you feel incomplete if you havent had churmur after a nice rendezvous with Phuchka. At least for me no amount of Phuchka can satiate my hunger for it yet I stop after some time. I stop but I dont retire. I aim for the churmur. There is a sequence in...
by Madhushree Basu Roy | Aug 9, 2018 | Food, Foodblog |
It is simple. I always wondered, for a country which has been living on ‘dahi’ forever, why they were so floored by the whole ‘Greek yogurt’ revolutiion recently. Well, revolution is quite a strong word. But you get the point, right? Dahi may...
by Anindya | Jun 10, 2018 | Food, Foodblog |
Blame it on my Ghoti upbringing. My ancestral home was in Bardhaman, my mother had her roots in Bankura. More than a feeling of apartheid towards the people from Bangladesh (who actually chose to settle in this part of the country), it was a disconnect with...
by Anindya | Apr 24, 2018 | Food, Foodblog |
Two flatmates of Cardiff university, who had a rocking 1 year together met with their respective husbands and kids too. This was the first time we were Komal, Aashil and their son, Kairav together. Aashil got along with all of us like a house on fire right from the...
by Anindya | Jan 30, 2018 | Food, Foodblog |
Very rarely we get confused over a dish and what to name it. We initially thought of calling this bhapa chorchori but then after a discussion with Pritha Sen, the eminent food researcher, it was clear that it can be called anything but chorchori. In Pritha di’s...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
