by Madhushree Basu Roy | Apr 23, 2020 | Food, Foodblog |
Food trends change every year and 2019 ended with zero waste, sustainability and plant based diet being talked about the most. Many institutions and industry experts have predicted that these trends are going to be seen in restaurants too in 2020. And then I wonder,...
by Madhushree Basu Roy | Apr 21, 2020 | Food, Foodblog |
Quite so often, we all go through midnight dessert cravings. Especially now, during the lockdown period, most of us are struggling through the day and we get our ‘me time’ at night. After the children have been put to bed, dinner is over and all kitchen...
by Anindya | Apr 18, 2020 | Food, Foodblog |
Neem Begun grew on me with age There were lot of things which I didn’t like as a child. Shukto, Kumro or pumpkin, lau or bottle gourd and the list can be endless. Bitter or teto/ teeta was definitely not one of the tastes which suited my palate. Ask any kid, it...
by Madhushree Basu Roy | Apr 13, 2020 | Food, Foodblog |
Twenty four hours is falling short now. It’s a month since we went out and it’s twenty one days since the official lockdown. Covid_19 has changed how the world functions. We are cooking, cleaning, doing all household chores, managing the kids and creating...
by Madhushree Basu Roy | Apr 9, 2020 | Food, Foodblog, Uncategorized |
Debjani and I were planning our menu for the food festival at Chilekotha sometime in July 2019. The menu was broken down to a non veg set menu, Ilish set menu and a pure vegetarian set menu. There were a few a la carte dishes too. I took up the challenge of pure...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
