by Anindya | May 4, 2017 | Food, Foodblog |
I hate fruits. It is a family folklore how much I hated bananas while I was growing up and that formed one of the basis of the first food blog post of this blog. (The pictures are amateurish but we keep it as a proof from where we had started and it is passion and...
by Anindya | Apr 19, 2017 | Eating Out, Food, Foodblog |
`The recent advent of branded big hotels into the city is only an indication of the growing business; even though to the lay man, it is almost invisible. There must be a logical and genuine reason that many big names like Westin, JW Marriot and Holiday Inn have popped...
by Anindya | Apr 4, 2017 | Eating Out, Food, Foodblog |
Let’s say you are planning to start a Bengali restaurant What are the things that come to your mind when you start planning the menu? Shukto (quintessentially Bong vegetarian dish made with bitter guard and other vegetables), Alu posto (potatoes with poppy seed...
by Madhushree Basu Roy | Mar 21, 2017 | Eating Out, Food, Foodblog |
It was one of those relaxed weekdays, when we decided to sneak out of office early and just laze around at home- doing nothing. Tugga is usually not at home during afternoons and what better way to spend time than watch one of the many dvds that we buy but don’t get...
by Anindya | Mar 16, 2017 | Eating Out, Food, Foodblog |
The invitation read as – ‘Invitation to Kolkata’s largest transitional gastro Brew pub’. The question which came to the mind is- what is a transitional gastro pub and we found the answer. Afra Tafri has opened up at a place which doesn’t...