by Anindya | Jun 7, 2020 | Eating Out, Food |
When will the restaurants reopen after lockdown That has been the question which has been going on in everyone’s mind. With the restaurants reopening after lockdown, what will be dining scenario ? When I wrote this piece for a noble cause, I had predicted that...
by Anindya | May 28, 2020 | Food, Foodblog |
I don’t know why but since childhood I didn’t like eating fruits. Baba always used to get seasonal fruits. He loved mangoes and was a great connoisseur of mangoes. The names himsagar, fojli, lyangra, totatapuri used to become household names in summers....
by Anindya | May 22, 2020 | Photography |
We grew up reading ‘Bornoporichoy’ the first letter learning Bible by Ishwarchandra Vidyasagar. The first two letters in that book is A (ow) and Aa . The book teaches the letters in rhymes – অ এয় অজগর আসছে তেড়ে আ এয় আমটি খাবো পেড়ে Loosely...
by Anindya | May 22, 2020 | Food, Foodblog |
Aam Pora Shorbot was not the first one I had. Growing up, there was chinir shorbot, a simple sugar syrup based sherbet with black salt. Summers also meant Kissan or Druk squash. The process of making that was very simple. Add two or three spoons in water and add some...
by Anindya | Apr 18, 2020 | Food, Foodblog |
Neem Begun grew on me with age There were lot of things which I didn’t like as a child. Shukto, Kumro or pumpkin, lau or bottle gourd and the list can be endless. Bitter or teto/ teeta was definitely not one of the tastes which suited my palate. Ask any kid, it...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
