by Madhushree Basu Roy | Aug 25, 2018 | Uncategorized |
A few days back on a rainy afternoon, I was looking out of the window and my mind suddenly wandered back to the time when I had first met Anindya. We were young and completely in love with each other. There were so many firsts we were doing then. And now, I could...
by Madhushree Basu Roy | Aug 9, 2018 | Food, Foodblog |
It is simple. I always wondered, for a country which has been living on ‘dahi’ forever, why they were so floored by the whole ‘Greek yogurt’ revolutiion recently. Well, revolution is quite a strong word. But you get the point, right? Dahi may...
by Madhushree Basu Roy | Jun 16, 2018 | Food, Foodblog |
When I was a kid, ‘phoren’ meant a huge deal for me, escpeaily since I grew up in Port Blair, cut off from the ‘mainland’ in every which way. Yes, we did call the rest of India ‘mainland’, perhaps in Port Blair people still refer to...
by Madhushree Basu Roy | May 6, 2018 | Eating Out, Food |
Where did we meet Doma di first? Anindya asked me and I wondered if age is catching up with him while struggling between managing his growing children and expanding waistline. It came as a surprise as he has the uncanny knack of remembering dates, events and phone...
by Madhushree Basu Roy | Mar 27, 2018 | Food, Foodblog |
Why the Sweet Corn Soup ? The weather is somewhat in between breezy and sultry in the evenings. Most of the time, it calls for a roasted sweet corn. There is a guy who sits just outside our apartment and roasts ‘bhutta’ in the evening. With him though, you...