by Anindya | Jul 27, 2018 | Food, Foodblog |
Let’s make a list of top 5 which will definitely have 1 of your choice Ilish machh bhaja- Ilish fried in mustard oil and definitely needs to be consumed piping hot. Ilish Paturi- Ilish wrapped in banana leaves, steamed with rich mustard and poppy seed paste. A...
by Anindya | Jul 25, 2018 | Food, Foodblog |
I think Delhi-ites know how to party but Kolkata has people who know how to celebrate. Kolkata’s former adopted boy (almost) Gautam Gambhir had said this once. The sentiments, sense of exuberance, enthusiasm the city holds is unparalleled to any. What is not...
by Anindya | Jul 17, 2018 | India, Travel, Travelogues, Uttarakhand |
Velocity = Distance /Time. This is one of the first basic theory/ formula that one learns in physics and as one graduates, one acquires knowledge on acceleration / rate of displacement amongst other things. The Yamunotri trek from Janki Chatti to Yamunotri was a first...
by Anindya | Jul 13, 2018 | Food, Foodblog |
Noted food writer and critic, Vir Sanghvi in his recent article has written that if he ever opened a restaurant based on Aloo or Potato dishes only, it will be called Batata Bhavan. If one skims through the list of dishes mentioned, there are 4 from Kolkata which...
by Anindya | Jun 28, 2018 | Eating Out, Food |
When Shim shim happened – Doma di mentioned something big is coming up and that too at Middleton street where The Blue Poppy is already there. We discovered Blue Poppy just like that. Hard to place my finger on the exact date – perhaps from 2014. Quick...
Pikturenama is a blog about our travel and food escapades along with stories to share through photography. 
