Pikturenama
  • Home
  • About
  • Photostories
  • Dining
  • Recipes
  • Travel
    • Bhutan
    • Greece
    • Hong Kong
    • India
      • Delhi
      • Kashmir
      • Rajasthan
      • Uttarakhand
      • Hyderabad
      • Varanasi
    • Italy
    • Mauritius
    • Nepal
    • Switzerland
    • Turkey
  • Photography
    • Travel Photography
    • Portraits
    • Food Pics
  • Media
    • Published Articles
Select Page
Shaker Jhol- A light vegetable stew with seasonal greens

Shaker Jhol- A light vegetable stew with seasonal greens

by Madhushree Basu Roy | Feb 7, 2019 | Food, Foodblog | 0 comments

Most people associate Bengali cuisine as consisting of primarily ‘macher jhol’ or fish curry. It is a very common misconception that Bengalis eat mosty non vegetarian food and that our specialities revolve around fish curry and kosha mangsho, finishing...
Patishapta Pithe- No one can make like my Grandmother

Patishapta Pithe- No one can make like my Grandmother

by Madhushree Basu Roy | Jan 12, 2019 | Food, Foodblog | 0 comments

My grandmother was a remarkable woman. She accomplished much in her life and probably could have done more, had she been from this era.  I sometimes feel dwarfed in front of her achievements and her strength. In fact, right now, I know for sure that I would not be...
The Best Way To Make Nutella Hot Chocolate

The Best Way To Make Nutella Hot Chocolate

by Madhushree Basu Roy | Jan 9, 2019 | Food, Foodblog | 0 comments

Today is one of those days when I do not feel like writing. I am not a natural writer or rather, I do not have an inclination towards it. I don’t love it either. All my growing up years, my father asked me to maintain a journal or a dairy to pen down my...
Mince Pies- My Favourite Christmas Delight

Mince Pies- My Favourite Christmas Delight

by Madhushree Basu Roy | Jan 8, 2019 | Food, Foodblog | 0 comments

Mince pies were traditionally made with real mince meat and suet. However later on, dry fruits took over mince meat and still it would be called mince pies. I do not have knowledge about the history or tradition of mince pies; however, nowadays it is made during...
Red Velvet Cupcakes and the Magic of Christmas

Red Velvet Cupcakes and the Magic of Christmas

by Madhushree Basu Roy | Dec 26, 2018 | Food, Foodblog | 0 comments

There is something magical about Christmas. That’s what everyone says. Having studied in a catholic school, Christmas is pretty much deeply ingrained in my being. Right from the time of cake mixing, there is an anticipation of decorating the Christmas tree,...
Page 15 of 21« First«...10...1314151617...20...»Last »

About Us

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Winner of The Indian Blogger Awards 2017 - Lifestyle

my foodgawker gallery

Recent Posts

  • Orange Cinnamon Hot Chocolate for the Season
  • Circar Ruchulu at ITC Royal Bengal by Chef Praveen Anand
  • Homemade Orange Marmalade – Are you an orange person?
  • Soru Chakli | Shoru Chakli Pitha on Poush Sankranti
  • Chef Urvika Kanoi is expressing her winterfood memories at The Daily Cafe Kolkata

Categories

Archives

Visit blogadda.com to discover Indian blogs

About Me

Pikturenama is a blog about our travel and food escapades along with stories to share through photography.

Badges of Honour

Winner of The Indian Blogger Awards 2017 - Lifestyle

Rayna Tours

Travel Blogger of the Year 2020

Recent Posts

  • Orange Cinnamon Hot Chocolate for the Season
  • Circar Ruchulu at ITC Royal Bengal by Chef Praveen Anand
  • Homemade Orange Marmalade – Are you an orange person?

On Flickr

  • Facebook
  • Twitter
  • RSS
Copyright © 2014 - 2021 Anindya S. Basu